50+ Lifestyles

DECEMBER 2016 Clinton and Scott County Meal Site noon meals

1) Savory Mushroom Chicken Breast, Confetti Wild Rice, Orange Almond Sala, Asparagus, Strawberry Applesauce

2) Happy Birthday – Andy’s Meatloaf, Mashed Potatoes W/Gravy, Peas With Pearl Onion, Ice Cream, Cupcake W/ Frosting

3) BBQ Shredded Chicken On Bun, Crunchy Apple Coleslaw, Pears, Oatmeal Cookie, Orange Juice

4) Liver & Onions Or Roast Beef W/Gravy, Mashed Potatoes, Lima Beans, Mandarin Oranges, Yogurt

7) Salisbury Steak W/Gravy, Mashed Potatoes, Red Bean Beach Salad, Apple, Orange Juice

8) Unbreaded Tilapia W/ Grilled Peppers and Onions, Roasted Red Potatoes, Broccoli, Wheat Bread, Orange Dreamcicle Fruit Salad

9) Chicken Salad on Iceberg Lettuce, Baked Beans, Pineapple, Rhubarb Pie, Orange Juice

10) Tater Tot Casserole, Broccoli Mandarin Orange Salad, Wheat Bread, Cherry Jello, Pineapple

11 Veteran’s Day – All Nutrition Centers Closed. No Home Deliveries

14) Balsamic Chicken Breast, Potato Salad, Apples And Cabbage, Wheat Bread, Grape Juice

15) Beef Stroganoff, Mixed Vegetables, Mandarin Oranges, Coconut Cream Pie

16) Swiss Steak, Hash Brown Casserolw, Carrots, Apricots, Orange Juice

17) Pre-Thanksgiving – Turkey W/ Gravy, Mashed Potatoes, Green Beans, Stuffing, Cranberry Star Salad, Pumpkin Pie

18) Bbq Baked Chicken, Au Gratin Potatoes, Peas and Carrots, Banana, Orange Juice

21) Pork Chop W/Gravy, Mashed Potatoes, Harvest Cream Corn & Bacon, Tropical Fruit, Banana

22) Stuffed Green Pepper, Butter Beans, Cantaloupe, Cherry Pie, Vanilla Ice Cream

23) Spaghetti W/Meat Sauce, Big Bowl Of Tuscan Greens, Breadstick, Fruit Cocktail, Yogurt (2)

24) Thanksgiving – All Nutrition Centers Closed. No Home Deliveries

25) All Nutrition Centers Closed. No Home Deliveries

28) Tuna Noodle Casserole, Edamame, Peaches, M&M Cookie, Orange Juice

29) Andy’s Meatloaf, Mashed Potatoes W/Gravy, Mixed Vegetables, Pineapple, Orange Juice

30) Ham, Sodexo’s Sweet Potato Casserole, Brussel Sprouts, Pudding Parfait

MENUS SUBJECT TO CHANGE

Please call (563) 324-9085, Ext. 305 or (855) 410-6222 by 11:30 a.m. the day before.
(24 hours in advance for reservation or cancellation for noon lunch.)
Serving times and open days vary at each of our Meal Sites. Suggested
contribution based on income level. See posted chart at your Meal Site Center.