October 30, 2018

NOVEMBER 2018 Clinton and Scott County Meal Site noon meals

1) Liver & Onions Or Honey Mustard Chicken Breast, Roasted Potatoes, Lima Beans, Yogurt, Orange Juice

2) Roast Beef, Mashed Potatoes W/Gravy, Broccoli-Bacon Salad, Vanilla Wafers, Pineapple

5) Open Face Hot Turkey Sandwich on Wheat Bread, Mashed Potatoes W/Gravy, Green Bean Almondine, Apple, Orange Juice

6 Beef Stew, Carrots, Biscuit, Apricots, Orange Juice

7) Happy Birthday – Oven Baked Chicken, Mashed Potatoes w/Gravy, Peas with Pearl Onions, Ice Cream, Small Cupcake, Orange Juice

8) Goulash, Big Bowl of Tuscan Greens, Sugar Cookie, Grape Juice

9) Italian Chicken Breast, Popeye’s Favorite Spinach Salad, Baked Potato, Pc Fruit of the Forest Pie, Pineapple Tidbits

12) Veteran’s Day – All Nutrition Centers Closed. No Home Deliveries

13) Andy’s Meatloaf, Mashed Potatoes W/ Gravy, Green Beans, Tropical Fruit, Orange Juice

14) BBQ Shredded Chicken on Bun, Crunchy Apple Coleslaw, Pears, Oatmeal Cookie, Orange Juice

15) Pre Thanksgiving – Turkey, Mashed Potatoes W/Gravy, Stuffing, Green Beans, Cranberry Star Salad, Pc Pumpkin Pie

16) Salisbury Steak, Mashed Potatoes W/Gravy, Red Bean Beach Salad, Peaches, Yogurt

19) Tuna & Noodle Casserole, Italian Blend, M&M Cookie, Applesauce

20) Bbq Baked Chicken, Mashed Potatoes W/ Gravy, Broccoli, Banana, Yogurt

21) Beef Stroganoff, Mixed Vegetables, Orange, Coconut Cream Pie

22) Thanksgiving – All Nutrition Centers Closed – No Home Deliveries

23) All Nutrition Centers Closed – No Home Deliveries

26) Cauliflower Cheese Soup, Deli Sandwich On Bun W/ Mayo, Cottage Cheese, Peaches

27) Swiss Steak, Hash Brown Casserole, Green Beans, Mandarin Oranges, Orange Juice

28) Spaghetti W/Meat Sauce, Big Bowl of Tuscan Greens, Breadstick, Fruit Cocktail, Yogurt

29) Stuffed Green Pepper, Butter Beans, Cantaloupe, Cherry Pie, Vanilla Ice Cream

30) Pork Chop, Mashed Potatoes W/Gravy, Harvest Cream Corn & Bacon, Tropical Fruit

MENUS SUBJECT TO CHANGE

Please call 2 days in advance (563) 324-9085, Ext. 305 or (855) 410-6222 for required reservation. Serving times and open days vary at each of our Meal Sites. For individuals age 60+ and their spouse of any age, there is a suggested contribution based on income range. Individuals younger than 60 must pay the full meal charge as posted at the Nutrition Center unless otherwise eligible. Participants are responsible to comply with their own dietary restrictions.

Filed Under: News

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