Posts Tagged C Flour

  • Ella’s Kitchen

    February always makes me think of chocolate and cherries. Chocolate for Valentine’s Day and cherries, especially cherry pie, to commemorate George Washington’s birthday. Here are some recipes from various cookbooks of mine. Have a very cherry chocolaty February. - Ella Cherry Wine ...

  • Ella’s Kitchen – Handy Leftover Solutions

    Whether it’s from a big holiday season meal or from an everyday weeknight meal, leftovers are a common occurance. Using leftovers, whether you have a little or a lot, can save money. It can also get your creative juices flowing and give you a feeling of accomplishment. So be thankful for those lit...

  • Ella’s Kitchen

    This month, the recipes in Ella’s Kitchen are from a cookbook written and published by survivors of domestic abuse. As the “Greatest Generation” and “Baby Boomers” age, there will be more elder abuse. Wouldn’t it be nice if we could stop all abuse? Abusers are ones that “own”...

  • Ella’s Kitchen

    How does your garden grow? I hope you had an abundance of produce and not just weeds. Or if you didn't have a garden, I hope you made it to one of the fabulous Farmer's Markets we have here in the QCA to see the wonderful produce that they have there. Ella Sandy’s Soups and Such Sandy Jone...

  • Ella’s Kitchen

    Summertime and salads! Last month we had recipes for various light fares. How about adding some good homemade bread to finnish the meal? Bobbi has many to choose from. Remember, you can bake small loaves on the days when it is cooler. Then just freeze the breads. Take out and thaw just what you nee...

  • Ella’s Kitchen

    Spring has finally arrived - a time of new beginnings. Ella's Kitchen also has a new beginning. There will be four featured cooks that will rotate monthly. This month I am introducing you to Verdene Franklin. Besides the featured recipes, I will be occasionally adding cooking short-cuts, menu planni...

  • Ella’s Kitchen Ella’s Kitchen

    Spring is around the corner - a new beginning. Ella's Kitchen also has a new beginning. There will be four featured cooks that will rotate monthly. This month I am introducing you to Bobbi Dodd. Besides the featured recipes, I will be occasionally adding cooking short-cuts, menu planning, using herb...

  • Ella’s Kitchen

    Zucchini Brownies by Janet Fassett of Geneseo, IL 4 eggs 1 tsp vanilla 1 1/2 C oil 3 C zucchini – grated 2 C sugar 4 TBS cocoa 2 C flour 2 tsp soda 2 tsp salt Beat first 3 ingredients for 2 min. Add dry ingredients, mix well. Add vanilla and zucchini (Nuts are optional). Bake in 1...