50+ Lifestyles

JANUARY 2017 Clinton and Scott County Meal Site noon meals

2) All Nutrition Centers Closed. No Home Deliveries

3) Tuna Noodle Casserole, Edamame, Peaches, M&M Cookie, Orange Juice

4) Happy Birthday – Oven Baked Chicken, Mashed Potatoes W/Gravy, Peas With Pearl Onions, Ice Cream, Cupcake W/ Frosting

5) Bean Soup, Garden Salad, Turkey, Ham and Cheese W/ Dressing, Breadstick, Fruit Cocktail, Chocolate Cream Pie

6) Liver & Onions Or Roast Beef W/Gravy, Mashed Potatoes, Lima Beans, Mandarin Oranges, Yogurt

9) Bbq Baked Chicken, Au Gratin Potatoes, Peas and Carrots, Tropical Fruit, Orange Juice

10) Pork Chop W/Gravy, Mashed Potatoes, Harvest Cream Corn & Bacon, Banana

11) Cauliflower Cheese Soup, Deli Sandwich On Wheat Bun W/ Mayo, Cottage Cheese, Peaches

12) Brat With Sauerkraut On Wheat Bun W/ Ketchup &Mustard, Northern Beans & Leeks, Pears, Tomato Juice

13) Spaghetti W/Meat Sauce, Big Bowl Of Tuscan Greens, Breadstick, Fruit Cocktail, Apple Pie

16) Swiss Steak, Hash Brown Casserole, Carrots, Strawberry Applesauce, Orange Juice

17) Beef Stew, Peas, Biscuit, Apricots

18) Goulash, Big Bowl Of Tuscan Greens, Boston Cream Pie, Grape Juice

19) Open Face Hot Turkey Sandwich W/ Gravy on Wheat Bread Mashed Potatoes Green Bean Almondine, Chocolate Chip Cookie, Orange Juice

20) Taco Bake, Brown Rice, Salsa, Tomato/Lettuce Mix, Black Beans, Tortilla, Chocolate Chip Cookie

23) Italian Chicken Breast, Popeye’s Favorite Spinach Salad, Baked Potato, Fruit Of The Forest Pie, Pineapple

24) Andy’s Meatloaf, Mashed Potatoes W/Gravy, Mixed Vegetables, Tropical Fruit, Orange Juice

25) Pork Loin, Pasta Salad, Stewed Tomatoes, Mandarin Oranges, Orange Juice

26) Roast Beef W/Gravy, Mashed Potatoes, Broccoli-Bacon Salad, Pears, Sugar Wafers, Cranberry Juice

27) Chicken And Noodle Casserole, Stewed Tomatoes W/ Croutons, Peaches, Orange Juice

30) Ham, Sodexo’s Sweet Potato Casserole, Brussel Sprouts, Pudding Parfait

31) Turkey W/ Gravy, Mashed Potatoes, Green Beans, Cranberry Star Salad, Pumpkin Pie

MENUS SUBJECT TO CHANGE

Please call (563) 324-9085, Ext. 305 or (855) 410-6222 by 11:30 a.m. the day before.
(24 hours in advance for reservation or cancellation for noon lunch.)
Serving times and open days vary at each of our Meal Sites. Suggested
contribution based on income level. See posted chart at your Meal Site Center.