50+ Lifestyles

Milestones OCTOBER 2025 Clinton and Scott County Meal Site Noon Meals

All meal inquiries call 1-855-410-6222
Cancellations ONLY call 563-484-3108
Mealsites are now open.
Please call for required reservations 1-2 days in advance. Contact your Community Café or call 563-484-3108

Site listings: Cumberland House 332-9339, Edgewater on Third 484-3108, Eldridge 285-0123, CASI 386-7477, Luther Manor 332-9407, Spring Village 344-9463, Spruce Hills 484-3108, DeWitt 210-1712, Park Tower 242-4222

1) Garden Vegetable Soup*, Crackers, Turkey and Swiss Cheese Sandwich on WW, Fruit

2) Ham & Potato Au Gratin, Mixed Vegetables, Biscuit, Mixed Fruit

3) Meatloaf, Mashed Potatoes, Gravy, Green Beans*, Fruit, Wheat Roll

6) Beef Enchilada Casserole, Rice & Beans, Tossed Salad w/ Dressing, Mandarin Oranges

7) Salisbury Steak, Mashed Potatoes, Four Way Mixed Vegetables, Applesauce, WW Bread

8) Herbed Baked Pollock*, Brown Rice Pilaf, Spinach and Onion, Pears, Wheat Roll

9) Cook’s Choice With Dessert – Nutritionals not available

10) Loose Meat Sandwich on Bun, Potato Salad, Seasoned Peas, Fruit

13) Pizza Pasta Casserole, Corn, Pears, Cookie

14) Pot Roast, Roasted Red Potatoes, Buttered Carrots, Wheat Roll, Frosted Cake

15) Ham & Bean, Tossed Salad, Dressing, Peaches, Cornbread

16) Beef Lasagna*, Italian Cut Green Beans, Orange Pineapple Cup, Garlic French Bread

17) Roasted Turkey, Gravy, Mashed Sweet Potatoes, Cauliflower w/ Parsley, Pumpkin Bar, Wheat Roll

20) Country Fried Steak, Mashed Potatoes, Gravy, Pickled Beets*, Applesauce, Wheat Roll

21) Tater Tot Casserole, Green Peas, Ambrosia, WW Bread

22) Cook’s Choice With Dessert – Nutritionals not available

23) Hearty Beef Stew*,  Tossed Salad, Dressing, Fruit, Biscuit

24) Open Faced Turkey Sandwich, Gravy, Mashed Potatoes w/Gravy, Roasted Brussel Sprouts*, Apple Crisp

27) Herbed Chicken Breast, Scalloped Potatoes, Green Peas, No Bake Cookie, Wheat Roll

28) Broccoli Cheese Soup, Crackers, Ham Salad Sandwich, Creamed Corn, Mandarin Oranges

29) Beef Stroganoff over Noodles, Roasted Brussel Sprouts, Baked Cinnamon Apples, Wheat Bread

30) Herbed Pork Loin, Baked Potato, Sour Cream, Margarine, Green Beans w/ Onions*, Peaches, Wheat Roll

31) Happy Halloween – Cheeseburger on Bun, Lettuce Leaf/Tomato Slice, Mayo/Mustard, Sweet Potato Wedges, Broccoli, Fruit Cocktail

MENUS SUBJECT TO CHANGE. ALL MEALS SERVED WITH: 8 OZ. MILK, 1 WHOLE WHEAT SLICE BREAD UNLESS OTHER BREAD ITEM NOTED, 1 SLICE MARGARINE.

Carbohydrate Education information available upon request.

Nutritionals: Menus provide 1/3 of the current Dietary Reference Intakes for individuals ages 60+.

*Dine-In Choices not available in all areas.

**For Cooks Reference.

For individuals age 60+ and their spouse of any age, there is a suggested contribution of $5. Individuals younger than 60 must pay the full meal charge as posted at the Nutrition Center unless otherwise eligible.  Participants are responsible to comply with their own dietary restrictions.