50+ Lifestyles

FEBRUARY 2017 Clinton and Scott County Meal Site noon meals

1) Andy’s Meatloaf, Mashed Potatoes W/Gravy, Peas With Pearl Onions, Mandarin Oranges, Ice Cream, Cupcake W/ Frosting

2) BBQ Shredded Chicken On Bun, Crunchy Apple Coleslaw, Pears, Oatmeal Cookie, Orange Juice

3) Potato Crunch Pollock W/ Tartar Sauce Or Hamburger On Wheat Bun W/ Ketchup And Mustard, Baked Potato, Brussel Sprouts, Peaches, Lemon Square

6) BBQ Chicken Breast, Brown Rice, Green Beans, Chocolate Chip Cookie, Grape Juice

7) Honey Thyme Pork Loin W/ Gravy, Mashed Potatoes, Big Bowl Of Tuscan Greens, Strawberry Applesauce, Tomato Juice

8) Loose Meat Sandwich On Wheat Bun, Bugs Bunny Parmesan Carrots, Tropical Fruit

9) Italian Herb Roasted Chicken, Sweet Baked Potato, Edemame, Autumn Apple Salad

10) Chili, Big Bowl Of Tuscan Greens, Corn Bread, Mandarin Oranges, Chocolate Cream Pie

13) Andy’s Meatloaf, Mashed Potatoes W/ Gravy, Carrots, Apricots, Orange Juice

14) Open Face Hot Turkey Sandwich W/ Gravy on Wheat Bread, Mashed Potatoes, Green Bean Almondine, M&M Cookie, Banana

15) Balsamic Chicken Breast, Potato Salad, Apples And Cabbage, Wheat Bread, Grape Juice

16) Stuffed Green Pepper, Butter Beans, Cherry Pie, Vanilla Ice Cream

17) Crustless Chicken Pot Pie, Peas, Whole Wheat Bread, Hot Sliced Apples, Sugar Cookie

20) President’s Day – All Nutrition Centers Closed. No Home Deliveries.

21) Beef Stroganoff, Mixed Vegetables, Mandarin Oranges, Coconut Cream Pie

22) Pork Chop W/Gravy, Mashed Potatoes, Harvest Corn & Bacon, Wheat Dinner Roll, Tropical Fruit

23) Salisbury Steak W/Gravy, Mashed Potatoes, Red Bean Beach Salad, Pear, Orange Juice

24) Tomato Soup, Egg Salad on Wheat Bun, Bag Sun Chips, Applesauce, Banana Pudding Square

27) Pot Roast With Onions, Pot Roast Potatoes, Pot Roast Vegetables, Yogurt, Apricots, Cranberry Juice

28) Spaghetti W/Meat Sauce, Big Bowl Of Tuscan Greens, Breadstick, Fruit Cocktail, Yogurt

MENUS SUBJECT TO CHANGE

Please call (563) 324-9085, Ext. 305 or (855) 410-6222 by 11:30 a.m. the day before.
(24 hours in advance for reservation or cancellation for noon lunch.)
Serving times and open days vary at each of our Meal Sites. Suggested
contribution based on income level. See posted chart at your Meal Site Center.