August 3, 2021

AUGUST 2021 – Clinton and Scott County Meal Site noon meals

All meal inquiries call 1-855-410-6222

Cancellations ONLY call 563-484-3108

Mealsites are now open. Please contact your local Milestones Community Cafe for a reservation.

Site listings:

  • Buffalo 381-4594
  • Cumberland House 332-9339
  • Edgewater on Third 484-3108
  • Eldridge 285-0123
  • CASI 386-7477
  • Luther Crest 484-3108
  • Luther Manor 332-9407
  • Spring Village 344-9463
  • Spruce Hills 484-3108
  • DeWitt 210-1712
  • Park Tower 242-4222

2) Roast Turkey, Gravy, Sweet Potatoes, Green Beans w/ Onions, Lemon Bar, Wheat Roll

3) Black Bean Veggie Patty w/ Grilled Onions, Homemade Mashed Potatoes, Baked Spinach Casserole, Apple Crisp, Garlic Wheat Roll

4) Homemade Cream of Tomato Soup, Crackers, Chicken Pasta Salad, Corn Salad, Seasonal Fresh Fruit

5) Beef & Noodles, Homemade Mashed Potatoes, Chopped Green Salad, Dressing, Mandarin Orange Cake

6) Baked Seasoned Chicken, Broccoli w/ Cheese Sauce, Old Fashioned Scalloped Corn, Jell-O Cake w/ Whipped Topping, WW Bread

9) Swedish Meatballs w/ Sauce, Baked Lima Beans, Italian Vegetables, Tropical Fruit, Wheat Roll

10) Grilled Chicken Breast on WW Bun, Lettuce Leaf & Onion Slice, Ketchup/Mustard, Baked Beans, Carrot & Raisin Salad, Fresh Fruit

11) Baked Ham, Scalloped Potatoes, Broccoli & Carrots, Cherry Crisp, Wheat Roll

12) Homemade Veg. Garden Soup, Turkey & Cheese Sandwich, Spinach Salad, Pineapple Crumble

13) Chicken & Noodles, Herbed Rice Pilaf, Four Way Mixed Veggies, Mandarin Oranges, Wheat Bread

16) Vegetarian Breakfast Skillet, Cheesy Hashbrown Cass., Candied Carrots, Peaches & Pineapple, Banana Bread

17) Ham & Potato Au Gratin, Green Beans w/ Onion, Angel Food Cake, Fresh Strawberries, Cornbread Muffin

18) Spaghetti w/ Meat Sauce, Italian Vegetable Blend, Pear Crisp, Garlic Wheat Roll

19) Turkey Tettrazini, Peas & Carrots, Kidney Bean Salad, Peach Crumble

20) Happy August Birthdays – Oven Baked Chicken, Homemade Mashed Potatoes, Gravy, Green Beans, Cupcake, Ice Cream

23) Cornflake Chicken, Homemade Mashed Potatoes, Gravy, Broccoli, Pineapple Cream Pie, Wheat Roll

24) Pork & Vegetable Stir Fry, Lo Mein Noodles, Egg Roll, Mandarin Beet Salad, Frosted Spice Cake

25) Baseball in the Park – Brat w/ Sauerkraut on Bun, Ketchup/Mustard, Pickled Beets, Potato Salad, Watermelon

26) Porcupine Meatballs, Sweet Potato Casserole, Green Peas, Apple Brown Betty, Garlic Wheat Roll 

27) Potato Encrusted Fish, Macaroni & Cheese, Carrots & Onions, Fresh Fruit

30) Roast Beef, Gravy, Baked Potato, Sour Cream, Green Beans, Peach Crisp

31) Baked Chicken, Creamy Noodles, Baked Spinach Casserole, Fresh Fruit Cup, Wheat Roll

MENUS SUBJECT TO CHANGE. ALL MEALS SERVED WITH: 8 OZ. MILK, 1 WHOLE WHEAT SLICE BREAD UNLESS OTHER BREAD ITEM NOTED, 1 SLICE MARGARINE

For individuals age 60+ and their spouse of any age, there is a suggested contribution of $5. Individuals younger than 60 must pay the full meal charge as posted at the Nutrition Center unless otherwise eligible. Participants are responsible to comply with their own dietary restrictions.

Filed Under: Community

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